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Pub Preservation
by Mark Hoile
The summer months have seen a relatively quite period in relation to pub closures. However, the branch communication network is always ready to react at short notice and draw on the contacts and skills of members and friends, such as the London Pubs Group. A common theme with recently proposed closures is that of 'change of use'. Generally, in order to avoid a lengthy consultation process, application is made to convert the building in question to (for example) a restaurant rather than residential or commercial premises. The Queens pub in Crouch End was a clear example of the process when initial plans submitted were to convert the building into a pizza restaurant. The reaction to the loss of the public amenity was recognised as a significant issue and was quickly dealt with by the local campaign group to their advantage. The pub owners, soon produced fresh plans for a 'refurbished and restored' public house.
Readers who have news of any forthcoming developments affecting pubs in their area can contact the branch through this magazine or the CAMRA North London website. Information gathered at an early stage is the key to success.
On a lighter note, the picture (above) was sent, to me by email this summer from California USA! The note attached explained that the correspondent was enquiring on behalf of a friend with regard to the history of the inn sign. All Internet searches had led to the Duke Of Hamilton in Hampstead and an earlier Full Pint article. The sign, was purchased from an antique dealer in Pasadena California some 30 years ago, and considered 'old' at the time. The Duke of Hamilton has subsequently confirmed the previous brewery and name relate to the well-known Hampstead hostelry.
Mark Hoile,
North London Branch Pub Preservation Officer
Reproduced from the Full Pint, Issue 17.
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